The PescoVegetarian Times
Categories
- Boston (33)
- Community Supported Fisheries (4)
- Cupcakes (2)
- Farmers Markets (30)
- Farms (21)
- Fish (45)
- Food (84)
- Gallery (1)
- Gardening (11)
- ibss2012 (7)
- Investing (4)
- Pescatarian (17)
- Pescitarian (16)
- Pescovegetarian (32)
- Recipe (14)
- Restaurants (15)
- Seafood Expo North America (2)
- Support local economies (15)
- Sustainable Seafood (22)
- Travel (8)
- Uncategorized (29)
- Urban agriculture (3)
- Vegan (12)
- Vegetarian (31)
Monthly Archives: November 2011
Is Vegetarian Shrimp an Oxymoron?
If you think the phrase “jumbo shrimp” is an oxymoron, what about “vegetarian meat”? I’ve never been a big fan of the various vegetarian “faux” meat products. First, if you’ve decided not to eat meat, why go out of your … Continue reading
Posted in Fish, Food, Pescatarian, Pescitarian, Pescovegetarian, Vegetarian
Tagged faux meat, May Wah Vegetarian Market, vegetarian prawns, vegetarian shrimp
1 Comment
Add Spice to Your Ginger
I recently discovered a spice that’s even better than ginger. Well, actually, it is ginger, but it’s called “young ginger.” Like the name suggests, the young ginger root is harvested earlier than mature ginger, so it can be cultivated in … Continue reading