Category Archives: Food

Three Local Foods to Enjoy This Winter

Posted on February 18, 2014 by myrna

Eating local food in winter is—literally—a pale comparison to the bounties of spring, summer, and fall—but here’s a trio of things I’m enjoying this winter: The Neighborhood Farm’s dry shelling beans, Pete & Gerry’s Organic Eggs, and alFreshCo’s Locally Sourced … Continue reading →

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Helping Urban Ag Businesses Stay Lean and Local

Posted on February 3, 2014 by myrna

Urban agriculture businesses—both start-ups and those in business for just a year or two—often need some help getting planted in the less-than-fertile city soil. The ad hoc Boston-area discussion and problem-solving group started by Food Sol’s Rachel Greenberger is continuing … Continue reading →

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Urban Agriculture Blossoms in Boston

Posted on January 17, 2014 by myrna

A burgeoning urban agriculture movement is blossoming in the middle of winter in Boston, and it’s not because of climate change. From Fresh Truck (a mobile, healthy, affordable grocery store) and farmers building movable raised beds to cutting-edge city, state, … Continue reading →

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My three favorite words: Local, green and fair

Posted on December 6, 2013 by myrna

The PescoVegetarian Times is interrupting our regularly scheduled blog post to bring you a commercial for my favorite cause: the Sustainable Business Network of Massachusetts (SBN).  I joined the SBN board this year, but I’ve been an enthusiastic member for … Continue reading →

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Chicago Offers Great Pescovegetarian Ethnic Eats

Posted on November 17, 2013 by myrna

Whenever I go back to the Chicago area, I’m always impressed by the dazzling array of ethnic restaurants. While there’s plenty of fine dining—and pricey—options in Chicago, it’s easy to find fun, inexpensive, vegetarian ethnic food in both the city … Continue reading →

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Feasting on Food Festivals in Boston

Posted on October 6, 2013 by myrna

Boston was the site of two great food festivals this weekend. Judging by the crowds, Bostonians have a big appetite for not just eating good food, but talking about it as well. The first of the festivals, “Let’s Talk About … Continue reading →

Posted in Boston, Fish, Food, Pescatarian, Pescitarian, Pescovegetarian, Support local economies, Sustainable Seafood | Tagged , , , , , , , , | Leave a comment

Celebrate “October Feast” in Boston

Posted on September 23, 2013 by myrna

I’m designating October 1-30, 2013 as “October Feast” in Boston. Frankly, I didn’t think we could top last October’s spectacular month of food events or even this September’s pleasures (check out my post on JP Patch for the remaining events this month), … Continue reading →

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What to Bring to a Summer Potluck

Posted on August 5, 2013 by myrna

If you’re like me, you’re always scrambling to come up with something different to bring to a potluck.  In my humble opinion, the perfect potluck dish should be a crowd pleaser, easy to make, go well with many foods, and … Continue reading →

Posted in Boston, Farmers Markets, Farms, Food, Gardening, Pescatarian, Pescitarian, Pescovegetarian, Recipe, Vegetarian | Tagged , , , , , , , | 2 Comments

Fun Food Facts from the Smithsonian Food Exhibit

Posted on July 14, 2013 by myrna

Pop quiz: Which of the following factors has had the most impact on what Americans eat over the past 50 years? Julia Child, the USDA Food Pyramid, or technology? Answer: Probably all of the above. If you live in DC … Continue reading →

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Eat Local Strawberries, Support Your Local Farmers Market

Posted on June 21, 2013 by myrna

Nothing says summer’s here like local strawberries. Although I can buy strawberries from somewhere around the world 365 days a year, I’m always excited when local strawberries show up at the farmers market. Local strawberries are also special to me, … Continue reading →

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