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Category Archives: Food
Chicago Offers Great Pescovegetarian Ethnic Eats
Whenever I go back to the Chicago area, I’m always impressed by the dazzling array of ethnic restaurants. While there’s plenty of fine dining—and pricey—options in Chicago, it’s easy to find fun, inexpensive, vegetarian ethnic food in both the city … Continue reading
Feasting on Food Festivals in Boston
Boston was the site of two great food festivals this weekend. Judging by the crowds, Bostonians have a big appetite for not just eating good food, but talking about it as well. The first of the festivals, “Let’s Talk About … Continue reading
Posted in Boston, Fish, Food, Pescatarian, Pescitarian, Pescovegetarian, Support local economies, Sustainable Seafood
Tagged Boston Craft Brew Fest, Boston Local Food Fest, Didi Emmons, Elizabeth Fitzsimmons, Let's Talk About Food, Louisa Kasdon, New England Aquarium, Red's Best, Sustainable seafood
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Celebrate “October Feast” in Boston
I’m designating October 1-30, 2013 as “October Feast” in Boston. Frankly, I didn’t think we could top last October’s spectacular month of food events or even this September’s pleasures (check out my post on JP Patch for the remaining events this month), … Continue reading
Posted in Boston, Farmers Markets, Fish, Food, Pescatarian, Pescitarian, Pescovegetarian, Support local economies, Sustainable Seafood, Vegan, Vegetarian
Tagged 4th Annual Local Craft Brewfest, Beantown, Boston Local Food Festival, Boston Vegetarian Food Festival, Food Day MA, Let's Talk About Food, National Farm to School Month, October Feast, Sustainable Business Network of Massachusetts
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What to Bring to a Summer Potluck
If you’re like me, you’re always scrambling to come up with something different to bring to a potluck. In my humble opinion, the perfect potluck dish should be a crowd pleaser, easy to make, go well with many foods, and … Continue reading
Posted in Boston, Farmers Markets, Farms, Food, Gardening, Pescatarian, Pescitarian, Pescovegetarian, Recipe, Vegetarian
Tagged Debra's Natural Gourmet, Egleston Farmers Market, Farmers Markets, national farmers market week, nonprofit consultants network, perfect potluck dish, Pescovegetarian, pomegranate molasses
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Fun Food Facts from the Smithsonian Food Exhibit
Pop quiz: Which of the following factors has had the most impact on what Americans eat over the past 50 years? Julia Child, the USDA Food Pyramid, or technology? Answer: Probably all of the above. If you live in DC … Continue reading
Eat Local Strawberries, Support Your Local Farmers Market
Nothing says summer’s here like local strawberries. Although I can buy strawberries from somewhere around the world 365 days a year, I’m always excited when local strawberries show up at the farmers market. Local strawberries are also special to me, … Continue reading
A Different Spin on Eating Local
Are you a locavore? If so, how far would you go to ensure that you’re eating ONLY local food? How about 4500 miles, across the country, on a bicycle?
Sharing Strategies for Growing Sustainable Businesses
Starting and maintaining a local, independent business that’s economically, socially, and environmentally sustainable is challenging because it goes against the stuff you learn in business school, such as “Grow or die,” “Don’t cooperate with your competitors,” and “Keep your costs … Continue reading
Posted in Boston, Food, Support local economies
Tagged American Sustainable Business Council, BALLE, Beautiful Business, Equal Exchange, Good Morning, Harvest Coop Markets, Judy Wicks, Our Family Farms, Pioneer Valley Milk Marketing Cooperative, Sustainability Leadership Summit, Sustainable Business Network of Massachusetts, Valley Green Feast, White Dog Cafe
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Slow Money Boston Grows a Fresh Crop of Entrepreneurs
What do food trucks, a mobile healthy market, a pedal-powered tractor, a zero waste recycling and composting coop, and an oil, feed, and biodiesel company in Vermont have in common? They all presented their business plans at the sixth Slow Money … Continue reading
Posted in Boston, Farmers Markets, Farms, Food, Investing, Support local economies
Tagged Boston Slow Money, Cassandria Carla Campbell, CERO, Culticylce, Fresh Food Generation, Fresh Truck, Full Sun Company, Greater Boston Slow Money, Irene Li, Jackson Renshaw, Julia Shanks, Mei-Mei Street Kitchen, Slow Money, Tim Cook
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Fresh Truck to Bring Healthy Food Options to Boston
In the world I want to live in, we’d all have access to delicious, healthy, “culturally appropriate” food that is as fresh and locally grown or produced as possible. Fresh Truck, a new Boston-based social business, is about to launch … Continue reading
