Category Archives: Sustainable Seafood

Successful Gulf Coast Initiatives to Increase Seafood Demand

The Gulf Coast states are working together to increase demand for their seafood through a group of innovative marketing, sustainability and traceability programs. After being battered by Hurricanes Katrina and Rita, followed by the BP oil spill in 2010, the … Continue reading

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Live Blog: Seafood Expo North America 2014

Follow my live coverage of the 2014 Seafood Expo North America here Continue reading

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Boston Welcomes Seafood Lovers!

Welcome, seafood lovers!  Whether you live in Boston or are just visiting for the 2014 Seafood Expo North America, if you love seafood, you’ll be right in the swim!

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Feasting on Food Festivals in Boston

Boston was the site of two great food festivals this weekend. Judging by the crowds, Bostonians have a big appetite for not just eating good food, but talking about it as well. The first of the festivals, “Let’s Talk About … Continue reading

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Celebrate “October Feast” in Boston

I’m designating October 1-30, 2013 as “October Feast” in Boston. Frankly, I didn’t think we could top last October’s spectacular month of food events or even this September’s pleasures (check out my post on JP Patch for the remaining events this month), … Continue reading

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Red’s Best Seafood Supports New England Fishing Industry

Until recently, practically the only way to get local seafood in Boston was if you caught it yourself.  Thanks to community supported fisheries like Cape Ann Fresh Catch, and now, an innovative company called Red’s Best Seafood, pescovegetarians like me … Continue reading

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Scenes from the 2012 Boston Local Food Festival

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Boston Seafood Festival: A Place to Sea and Be Seen

The Boston Fisheries Foundation launched a new initiative to support New England’s sustainable fisheries with a celebrity chef-studded Sustainable Seafood Gala on Friday night, Friday, October 5 and a lively Boston Fish Pier Seafood Festival on Saturday, October 6, both held … Continue reading

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Bountiful Crop of Events for Boston Foodies in October

October will be a great month for Boston foodies. I can’t remember the last time there were so many amazing food events scheduled during one month in Boston. Most of these events are free (or very low cost) and promote … Continue reading

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Book Review – Shucked: Life on a New England Oyster Farm

I’m glad Erin Byers Murray spent 18 months working on a New England oyster farm and then writing about it, so I didn’t have to.  While it was entertaining to read Shucked: Life on a New England Oyster Farm,” her … Continue reading

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