Tag Archives: Community Servings

Celebrating Food Day Two Ways

If you share my belief that everyone should have access to healthy, tasty, safe, affordable food, then every day is “food day,” but I still look forward to the national observation of Food Day on and around October 24 each … Continue reading

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Bountiful Crop of Events for Boston Foodies in October

October will be a great month for Boston foodies. I can’t remember the last time there were so many amazing food events scheduled during one month in Boston. Most of these events are free (or very low cost) and promote … Continue reading

Posted in Boston, Food, Pescovegetarian, Sustainable Seafood, Vegan, Vegetarian | Tagged , , , , , , , , , , , , , , , | 1 Comment

Cooking Up a CSF Feast with a Jody Adams Bluefish Recipe

Michelle and I spent six woman-hours last night cooking a delicious dinner featuring the bluefish from our final Community Supported Fishery (CSF) delivery for the August 2010 season. The six hours doesn’t include the time I spent trolling the aisles … Continue reading

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Boston Local Food Festival on October 2 Will Be a Love Fest for Food-Lovers

Food is love, as far as I’m concerned.  There is no better way to show your love for family, friends, community, your community and the planet than through what you buy, cook and eat. As a fish-eating vegetarian, I’ve always … Continue reading

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Have You Hugged Your Farmers Market This Week?

In case you didn’t know, August 22- 28, 2010 is Massachusetts Farmers Market week, as proclaimed by Governor Deval Patrick.  Despite the pouring rain that drenched Massachusetts during the first half of the week, the Farmers Markets were open for … Continue reading

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Hot Day, Cool Market

It was another sizzling hot day in Boston, but opening day at the Community Servings Farmers Market in Jamaica Plain on Wednesday, July 7, was pretty cool in all senses of the word. I volunteered for a few hours and … Continue reading

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